【Country Ma'am】Enjoy Super “Moist” Texture! Always Ranked in TOP10 in Japanese Popular Snacks! Try Country Ma’am!
【Country Ma'am】Enjoy Super “Moist” Texture! Always Ranked in TOP10 in Japanese Popular Snacks! Try Country Ma’am!
2022-06-15

Hello, everyone. The snack we’ll be sharing with you today is a super delicious one that ‘we wonder why we hadn’t shared it with you until now’. Maybe I’m just forgetful?
I’m Japanese Snacks Republic’s Boss.

Hello, everyone~! I love this snack too! I especially like the vanilla flavor one! It’s Saori from Japanese Snacks Republic~!

So, today! We’ll be sharing the moistest cookie in the whole world! We want you to try it after reading this article! Both Saori and I love it and it’s been ranked in TOP 10 in a Japanese snacks ranking every year!
【Country Ma'am】Enjoy Super “Moist” Texture! Always Ranked in TOP10 in Japanese Popular Snacks! Try Country Ma’am!
Country Ma'am

https://japanese-snacks-republic.com/product/tag_page.html?tags=3

Country Ma'am...... I love it!!

How do you like it?

I love the moist texture inside...... it’s No.1 in the world!
What Is Country Ma'am?

Country Ma'am is a cookie, first developed by Fujiya Co., Ltd in 1984.
It’s got a hint from the “freshly and home-made cookies” which went viral around 1970 in the US. One of the biggest characteristics of this cookie is that it’s crispy outside and moist like red beans paste inside.

To make the texture moist, the cookies are baked in a lower temperature, compared to the regular cookies. When it first released, it didn’t make a big hit. The company even had some complaints from the customers saying “The dough is soggy,” not being able to share their true concept with the customers. However, once they gave them more detailed explanation, it started going viral.
Currently, this product is so popular that it accounts for 30% of the entire snacks’ sales in Fujiya Co., Ltd.


So moist in texture that they don’t seem like the regular cookies.
Super unique and delicious!


Yep! The biggest characteristic of Country Ma'am is this super moist texture, huh? This might not even be classified as cookies. Maybe it’s classified as a category called County Ma’am.

Actually, I don’t know what you’re trying to say but I understand how you feel! Usually, cookies are supposed to have a freshly savory and hard texture but...... for this product, Country Ma’am, it doesn’t have anything like that. That’s why it’s so unique!

Yep. I really want you guys to eat them with the marshmallow inside too. You feel luxury.

What Does Country Ma'am Taste Like?

- It’s a delicious homemade cookie being crispy outside and moist inside!
- My recommendation is the standard vanilla flavor one! The combination of the cookie and chocolate chips inside is perfect! It’s simple but sweet...... We can enjoy the original flavor from the dough!
- Why don’t you heat it up a little with a microwave? You can also customize by adding some jam or yogurt, putting ice cream inside. Eating with a cup of hot milk is the best match too! This moistness makes all these combinations so good!

In my opinion, this is the best cookies in Japan. So...... give it a try!

What if we don’t like this moistness......?

I don’t want anybody to feel that way but if you don’t like the texture, why don’t you heat it up a little in a microwave? That makes the cookie a little harder and more delicious! Even for those who like this moistness, you should try this way too, using the last one or two pieces!
(※Since the package might catch on fire, make sure you take the cookie out from the package when you microwave it!)

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Already now! This is all for today! We’ll see you all in the next article!
Bye now~!
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