A combination of tea-flavored chocolate and Ghana milk, creating a luxurious two-layered chocolate. This spring new release offers a tea latte-like taste, combining tea chocolate made with the world-renowned Uva tea, mixed with fragrant tea chips, and layered with rich Ghana milk, offering a fragrant aroma and a refreshing astringency.

A creation featuring lemon chocolate and Ghana Black, forming a two-layered chocolate. Utilizing lemons from the renowned region of Sicily, this chocolate combines lemon chocolate with bitter-sweet lemon chips and rich Ghana Black, offering a refreshing and elegant lemon flavor with a clean finish from the Ghana Black.

A sumptuously layered four-tier truffle, enveloping a biscuit with fermented butter in Ghana milk with caramelized butter, Lorraine sea salt, and Ghana Black, and finally sprinkled with Feuilletine. This spring and summer-like truffle offers a delightful combination of the richness of fermented butter, the saltiness of Lorraine sea salt, and the rich taste of Ghana, alongside the light texture of the biscuit and Feuilletine.