Hello everyone~! I'm Saori from Japanese Snacks Republic!

This time... Huh!? The tastes of autumn have arrived already!? Isn't it too early!? But having eaten this Country Ma'am last year, it was super delicious, so I'm happy for an early reissue~!

Country Ma'am, soft-baked style cookies (properly baked thoroughly and slowly at low temperatures!) whose crumbly texture is attractive! Every autumn, the popular sweet potato flavor packed with sweetness comes out, but this year surprisingly release started ahead of schedule!

The sweet potato brand used this time is Beni Tenshi! A brand born by breeding over a fairly long time aiming for a taste specialized in sweets, its texture is soft and sticky, with rich sweetness as its feature! Classified as a so-called honey sweet potato, its originally rich and sticky flesh exhibits stronger sweetness, aroma, and stickiness when made into baked sweet potatoes, demonstrating top-class deliciousness!

Country Ma'am using such ultra-delicious Beni Tenshi has outstanding compatibility with the sticky texture of sweet potatoes and is super delicious! Kneading Beni Tenshi paste into the dough and baking it in combination with white chocolate chips gives an accent to the texture too! Heating it slightly in the microwave allows you to taste a warm texture as if eating baked sweet potatoes, so arrangements are also recommended!

Everyone, please do! Check out Country Ma'am Moist Soft Cookies Sweet Potato, a taste of autumn that is a bit early but too delicious!