Hello everyone! This is Saori from Japanese Snacks Republic!

This time! You can easily taste the flavor of a famous ramen shop in Kyoto! It seems they have carefully brushed it up to be closer to the authentic and freshly made taste compared to when it was released a year ago!

Speaking of Kyoto’s ”Menya Gokkei,” their super rich chicken white broth ramen is incredibly famous! The soup, whose richness is apparent just by looking at it, is so devastatingly thick that a ramen spoon stands vertically when put into it! This is proof that the umami and richness of chicken are fully condensed by generously adding plenty of chicken bones and chicken meat and simmering them for over a dozen hours, which is also the secret to its popularity! It’s thick enough to make you worry, ”Isn’t it too rich......?”, but because there are no impurities, the aftertaste is endlessly refreshing, and the compatibility with noodles and toppings is outstanding! It is the ultimate chicken white broth ramen that can be called one and only in the world!

That super rich chicken white broth ramen is the main menu of Kyoto’s ”Menya Gokkei.” It was released a year ago as well, but this time the owner himself brushed it up! While adding more richness to the vital soup, the compatibility with the noodles was also reviewed! It seems improvements were made to make it closer to the shop’s taste despite being instant!

This super rich chicken white broth ramen from ”Menya Gokkei” can be called the ultimate form of chicken white broth ramen! Everyone, please try drinking this soup!!! (As an arrangement, it becomes even more delicious if you put white rice into the remaining soup and eat it!)