Hello everyone~! This is Saori from Japanese Snacks Republic!

This time! It's been powered up with even more deliciousness! That tasty limited-time flavor from last year is back~!

When it comes to Salty, the butter and salt flavors are especially delicious! The dough is kneaded with fermented butter and baked to be rich in flavor, creating a soft, melt-in-your-mouth texture that’s hugely popular! The limited-time flavors usually feature sweet tastes that bring out the saltiness—that’s the classic style!

But! This time, the matcha flavor from before has returned even better than before! The previous Salty Matcha flavor was very well received—it retained the buttery, salty richness while incorporating matcha powder to create a distinctly Japanese flavor. You might wonder, 'Do those really go together?' But the buttery taste doesn’t interfere with the salt and matcha—it’s an exquisite blend that tastes amazing! It became a trending limited-time flavor!

And now, the new flavor that’s arrived is an evolved version of matcha: Uji Matcha! Although Uji matcha powder was used last time too, this time the blend has been refined to better match the salt and to bring out a more luxurious flavor! It’s finished with a richer taste and just the right touch of buttery sweetness—an absolutely perfect creation! If you’ve been into matcha lately, this is a must-try! Salty Butter Cookies - Uji Matcha is on sale now!